Blog categorized as Kovakkai Podi Curry

Kovakkai Podi Curry
Ingredients
  • 400 grams Tindora (Dondakaya/ Kovakkai) , thinly sliced vertically
  • 1 teaspoon Mustard seeds
  • 1/2 teaspoon White Urad Dal (Split)
  • pinch Asafoetida (hing)
  • 1 sprig Curry leaves
  • 1 Dry Red Chilli
  • 1 tablespoon Sunflower Oil
  • Salt , to taste
  • 2 tablespoons Coriander (Dhania) Seeds
  • 1 tablespoon White Urad Da...
29/06/20 07:36 PM - Comment(s)
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